Heirloom, one of the 100 varieties described in the book Carolyn Man "100 Heirloom Tomatoes for the American Gardener".
Large to very large fruits of 250 to 500 gr, round and slightly flattened with discrete ribs at the top.
Yellow skin covered with pink especially at the end of the season.
Yellow beef steak marbled with pink in its middle, very meaty with very few seeds.
Taste is sweet, excellent.
Plant with indeterminate growth, very powerful with wide development, regular leaf.
Excellent long and regular harvest.
NB: Limited quantity, only 10 seeds/pack.