Variety originated in California developed by Brad Gates.

Spontaneous mutation of "Green Zebra", resembles "Black Zebra".

Fruits round zebra brown, red and green, from 60 to 120 g.

The flesh of the fruit offers a gradation of colors that range from pale pink in the center to brown at the outside.

The gel surrounding the seeds is dark green.

The texture is abundantly juicy, the flesh is succulent.

The taste is closer to that of a “black tomato” than a “zebra”.