• Blue Bayou
  • Blue Bayou
  • Blue Bayou
  • Blue Bayou
  • Blue Bayou

Blue Bayou

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A recent variety created and developed by Tom Wagner, presented to the public in 2012.

Round, slightly flattened fruits 60 to 120 gr.

Red-orange skin with indigo blue shoulders. The more the fruits are exposed to the direct sun, the more dark indigo spores will be present, even almost completely black.

Taste of blue tomato vs old fashioned tomatoes. Firm flesh with multiloges. Very thick skin.

Indeterminate growing plants (1.8 m) with regular leaves.

Fruits preserve well after picking. Foliage and stems are tinted with blue. The flowers tend to fuse which can lead to surprising shapes.

GRATIS VERZENDING

FREE SHIPPING

LIVRAISON GRATUITE

KOSTENLOSER VERSAND

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