Variety originated in the USA, created and developed by Keith Mueller, resulting from the crossing of "Brandywine" and "Cherokee Purple".
Large dark purple fruits, almost purple, from 300 to 500 grams. Beefsteak type, flattened at the poles, wide ribbing can be deep, shoulders bounced or even curved for larger calibers.
Dense and fleshy beefsteak meat. Excellent flavor of old heirlooms.
A vigorous plant with great development, potato foliage, undetermined growth.
Abundant and regular production, early in the season (for fruits of this type) until frost.