Potato leaf version of the famous 'Black from Tula', discovered by Darrel Jones, USA.
Round beefsteak fruits from 180 to 300 gr, plated with more or less warped ribs.
Purple skin, shoulders become and remain green at full maturity.
Juicy beefsteak flesh with excellent taste, rich, fruity and smoky.
Indeterminate plants with big development (1.8m / 6 ft), potato leafed.
Good mid-season production, more abundant in the second half of the season.