• Texwine
  • Texwine
  • Texwine
  • Texwine
  • Texwine
  • Texwine
  • Texwine
  • Texwine
  • Texwine
  • Texwine

Texwine

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Cross between "Original Brandywine" and "Neves Azorean Red", created by Bill Jeffers and stabilized by Susan Anderson.

Large fruits from 200 to 400 grams, beefsteak type, slightly flattened and strongly ribbed shoulders which tend to curl in the shape of a boat.

Crimson red epidermis with reddish orange.

Intense red-pink beefsteak flesh with few gel and seeds. Increased tasty flavor in dry and warm weather.

Plants with large development. Plentiful regular foliage, indeterminate.

Excellent second season production. Seems to withstand heat very good.


NB: Quantity limited to 10 seeds
/ pack

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