Variety of US origin, strange name whose meaning remains a mystery ...
Fruits of 200 to 350 grams, beefsteak type, variable shape depending the caliber. Mostly flattened, polished ribs and with bent shoulders.
Bicolor skin, yellow orange veiled with pink, intenser in the lower part.
Beefsteak meat, bicolor orange yellow marbled with pink. Excellent taste, soft and sweet with a touch of bitterness.
Plants with powerful development. Indeterminate growth, regular leaf, not abundant.
Very good and regular production from the middle of the season until first frost.