Capsicum variety from Siberia where they are very often grown on the windowsill.
Also known as 'Red Hot Siberian'.
Small red cone-shaped peppers from 3 to sometimes 5 cm.
Ripen from green to red.
Fairly spicy, nice fruity taste with a smoky tint. Popular in Sambal.
SHU - 40 000 to 60 000, depending on growing conditions.
Compact shrubs of maximum 50 cm, high yields quite early in the season.
Developed for growing indoors, but also perfect for a greenhouse or outdoors in full soil.
In full soil the fruits will be slightly smaller.
Can easily be overwintered due to its compactness, but like any pepper they cannot withstand frost.
Easy to grow variety. Flowering and fruiting in cooler conditions and also tolerant of slightly lower indoor light conditions.
A perfect breed for beginners or people with very few space.
A good variety for every Sambal lover.